Chili Fest 2010 — CAPPE

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Chili Fest 2010

A discerning chili taster.jpg

Bobbie Aplin was a judge in 2009 and won best beef chili in 2010.jpg

Brenda Bell contemplates tasting a fresh tortilla.jpg

Dottie Sherman, who won a ribbon last year, was a judge in 2010.jpg

Elaine Treece made chili and a cherry pie for the bake sale.jpg

Elizabeth Keller samples her mother Shanda_s chili.jpg

Kathie Golden made a pork chili with thyme.jpg

Lee Franks won Best Other Meats with his andouille sausage chili.jpg

Lisa Misosky, Christine Frye and Catherine Frye compare the options.jpg

Many excellent chilis made the judging a challenge.jpg

Mike Treece tasting one of the entries.jpg

Rene Zimmer serves tastes to Joe Gallagher and Mike Gribble.jpg

Richard Furgeson explains the fine art of tortilla shaping.jpg

The venison chili disappeared fast!.jpg

Tina Lane from Broadway Brewing Company prepared vegetarian chili with chocolate anf coffee.jpg

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